Tofu Tarkari
‘Fast food does not have to be junk food’ The last three months were all about realization and about understanding our health in a better way. The pandemic which we are all facing is directly connected with the food which was consumed by someone at some corner of the world. One single food item consumed […]
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Paneer Chilli
As per what we see our customers and their reviews, paneer chilli is their best friend. This famous North Indian dish is made taking care of the health benefits associated with it as well as tastes scrummy in every season and any time of the day. This is one of the easily available items at […]
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Quick and Easy Matar Paneer Recipe
An everyday dish made using the soft & velvety cottage cheese and peas; Matar Paneer is a quintessential dish from the kitchens of Punjab. Boiled peas and paneer cubes are cooked on slow flames in a rich and tangy tomato curry, loaded with an assortment of aromatic Indian spices. Served hot with chapati, naan or […]
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Pakoda Recipe
Nepalese cuisine bears a lot of resemblance to its neighbours India and Tibet. The Himalayan country, however, has a wide array of its own distinctive dishes. You can experience a culinary and cultural journey to Nepal while being in Melbourne itself by visiting Gurkhas. Gurkhas serves authentic Indian and Nepalese cuisine to tickle your taste […]
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Lamb Cutlet Recipe
Midweek Dinner Dilemma? – Try This Easy Lamb Cutlet Recipe Have you invited over some friends from work for a dinner party? Are you browsing every food blog for some easy and interesting recipe to delight your friends? We can help you! These spicy and succulent lamb cutlets are the solution to your dinner party […]
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Momos
Australia, brace yourself because winter is coming! Cold evenings are meant to get curled up under the layers and enjoy a bowl of piping hot soup while binge-watching your favourite movies. Let’s add something more to ‘that perfect evening’. How about having steaming hot momos with tangy chutney, while you watch Thor fighting Thanos, snuggled […]
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Dal Jhaneko
A comfort food, this dish is one of the finest vegetarian delicacies served in many Nepali restaurants. Red lentils are cooked with onions, garlic, ginger and aromatic spices into a scrumptious curry. It is served with plain rice or chapati. Ingredients Clarified butter (Ghee) or regular cooking oil – 2 tbsp Medium-sized chopped onion – […]
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Kheer – Recipe
Saffron Rice Kheer is an Indian rice pudding which is a one-pot dessert. It is one of the easiest and tastiest Indian desserts that cooked with rice, milk, sugar and nuts. Cooking time: 50-55 minutes Prep time: 10 minutes Ingredients: Full cream milk – 5 cups (Washed) rice – 1/4 cup Sugar – 1/2 cup […]
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