Pork Sekuwa
Sekuwa is a traditional dish of Nepal and a renowned street food loved by many in Eastern Nepal and the capital city of Kathmandu. It is prepared by combining raw meat with aromatic herbs, spices, and other ingredients to complement the fatty pork. Indulge in the succulent, smoky meat dish with an irresistible texture that […]
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Nepalese Chilli Garlic Prawn
Nepalese Chilli Garlic Prawn – An authentic and delicious Nepalese signature dish that will surely tickle your taste buds. This mouth-watering dish is known for its bold and spicy flavours, making it a must-try for all seafood lovers. Let’s explore the recipe for this flavourful dish: Ingredients: 2 tbsp Cornflour 2 tbsp All Purpose Flour […]
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Eggplant Mushroom Curry
Eggplant Mushroom Curry- A delightful recipe with eggplants, tomatoes, and mushrooms as its main ingredients with a delectable protein-rich experience! The natural goodness of eggplant coordinates with the bold essence of mushrooms that captivate your palate with a blend of smooshy, spicy, and flavourful tastes. A mouthwatering masterpiece that flawlessly blends the best of both […]
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Chicken Masala Recipe
Chicken masala: A classic and comforting North Indian dish where chicken is cooked in a spicy onion and tomato masala and served with steamed Jeera or turmeric rice. Indulge in the aromatic and fiery chicken masala recipe, expertly crafted from scratch. This flavourful dish boasts an intricate blend of perfectly marinated spices with a thrilling […]
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Stuffed Veg Pepper Recipe
Stuffed veg pepper is a perfect meal for a family gathering or just an average weeknight. It can be enjoyed with some crusty bread, salad, or your favourite side dish. Whether you’re new to cooking or have been doing it for years, this recipe is easy to make and tastes really good. Let’s see the […]
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PHARSI KO (PUMPKIN)
Pumpkin Curry is a traditional Nepalese dish that’s loved for its sweet and savoury flavour. Butternut pumpkin is sauteed and then slowly simmered in a rich curry sauce, making for a comforting and hearty meal. This recipe is sure to transport you to the heart of Nepal with every bite! Let’s see the recipe for […]
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Chicken Chilli Recipe
Chicken Chilly is a popular Indo-Chinese dish that combines tender pieces of chicken with a flavourful blend of spices and vegetables. This dish is known for its bold and spicy flavours, making it a favourite among those who enjoy a little heat in their meals. Ingredients: 500 grams of boneless chicken 2 tbsp vegetable oil […]
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Egg Plant Bharta Recipe
Eggplant Bharta is a popular North Indian Punjabi dish of smoky mashed eggplants in a sauteed, tangy, spiced base of onions, tomatoes, garlic, and spices. Let’s see the recipe for this delicious dish. Preparation Time: 10 Minutes Cooking Time: 19 Minutes Total Time: 29 Minutes Ingredients: 2 large eggplants 2 tablespoons oil 1 teaspoon cumin […]
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Kukhura Ma Krim Recipe
Kukhura ma Krim is a popular Nepali dish that is both easy to make and delicious to eat. Garnish with fresh cilantro and serve with rice for a satisfying meal. Here’s a simple recipe to make Kukhura ma Krim at home: Preparation Time: 15 Minutes Cooking Time: 25 Minutes Ingredients: 500 gms of boneless chicken […]
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Chilli Beef Recipe
Chilli beef is one of the most famous indo-chinese dish in Kerela. It can be prepared with less oil, and beef pieces need not be fried. Let’s see the recipe for this delicious dish. Preparation Time: 5 Minutes Cooking Time: 25 Minutes Total Time: 30 Minutes Ingredients: 400gms of beef 1 tbsp + 1 tsp […]
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