
Pumpkin Curry Recipe
We will use pumpkin, onions, tamarind paste and authentic Indian spices to make this dish tastier. This recipe is healthy and easy to make at home. Let’s see the recipe for this delicious dish. Preparation Time: 20 Minutes Cooking Time: 30 Minutes Total Time: 50 Minutes Ingredients: 2 cups pumpkin (cut into cubes) 1 tablespoon […]
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Aloo Rayo Recipe
Aloo Rayo is a famous Nepali dish made with spinach and authentic spices, which makes this dish more flavourful. Let’s see the recipe for this delicious dish. Preparation Time: 10 Minutes Cooking Time: 15 Minutes Total Time: 25 Minutes INGREDIENTS: A bunch of spinach (clean and chopped) 3 dried red chillies 3 tablespoons oil 2 […]
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Goruko Masu (Beef Curry) Recipe
Goruko Masu means beef curry. Goruko Masu is a delightful Nepali dish. It has the goodness of whole spices like cloves, bay leaf, cardamom pods and cinnamon sticks. Goruko Masu is a very famous dish in Nepal. Let’s see the delicious recipe for Goruko Masu. This recipe includes tender slices of beef cooked in rich […]
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Delicious Aloo Gobhi Recipe
Aloo Gobhi is a delicious potato and cauliflower curry cooked in an onion-tomato-based curry sauce with subtle spices and a fresh coriander garnish. Aloo Gobhi is characterized by a blend of spices and Nepali cooking techniques mixed with influences from Central Asian, Persian or Afghan foods. Ingredients: 1 large cauliflower cut into florets. 1 medium […]
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Chicken Liver Fry Recipe
A savoury dish high in nutrition and taste, the exotic chicken liver fry can pair well with all types of Indian accompaniments like roti, naan and basmati rice or can be eaten by itself as well. Adjust the hotness according to your preferred spice level and enjoy a warm, fulfilling family meal. Ingredients: 2 tablespoons […]
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Sweet Potato Curry Recipe
Cooking Time — 20-40 mins Ingredients 2 cups sweet potatoes (cubed) 1 cup onions (finely chopped) 1 cup red ripe tomatoes (chopped or pureed) 1 green chilli (slit) 1 tsp ginger (grated or ginger paste) 1 spring curry leaves (optional) 1-1½ coriander powder (optional) ½ to 1 tsp garam masala or curry powder ½ tsp […]
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Singada Recipe
Cooking Time — 20-40 mins SINGADA — Ingredients: 3-4 large boiled potatoes 2 big onions chopped 2-3 chopped green chilis 2 tbsp oil (for cooking the filing) ¼ cup roasted peanuts ½ cup green peas 1 tbsp crushed ginger and garlic 1 tbsp dried kasuri methi powder 1 tsp roasted cumin seeds powder 1 tsp […]
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Calamari Recipe
Calamari is italian for squid. It’s a stir fried squid, a popular and a delicious dish, sautéed with a touch of ginger and garlic. A perfect weeknight choice instead of the old standby chicken. Ingredients: 3 cups oil ¼ cup all-purpose flour Salt to taste 1 tsp minced garlic 1 tsp minced ginger 1 teaspoon […]
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Lentil Mushroom Soup Recipe
Ingredients: 2 tbsp butter 1 ½ or 1 small cup of sliced leek 2 tablespoon minced garlic 4 cups of white or brown button mushrooms (quartered or halved) 3 ½ cups chicken/ vegetable broth ½ cup cream (light cream tastes better) ½ tsp dried thyme leaves 4 cups sliced and assorted mushrooms 2 cups red […]
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Cucumber Raita Recipe (Cucumber Yogurt Dip in Indian Way)
Cucumber Raita Recipe (Cucumber Yogurt Dip in Indian Way) Cucumber raita is a delicious cooling agent from Indian spices, served alone or with flatbread or chips. Raita is often served to cool or contrast the hot spices in curries and kebabs, such as mutton curry. It is used mostly as a dip in India and […]
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