Authentic Nepali-Style Grilled Barramundi
Barramundi or Asian sea bass is a famous dish in Nepal. It has soft, flaky white flesh with a mild, buttery taste, making it perfect for grilling. Let’s look at the recipe for this amazing dish. Ingredients: 2 fresh barramundi fillets 2 tablespoons olive oil 1 teaspoon lemon juice 1 teaspoon garlic paste ½ teaspoon […]
Read MoreNepalese Style Cabbage Salad Recipe (Banda ko Achar)
This Nepalese-style cabbage salad is fresh, spicy, and full of flavour. In Nepal, we call it “Banda ko Achar.” It’s often served as a side dish with rice or dal-bhat, but you can also enjoy it on its own. It’s quick to make, healthy, and uses simple ingredients found in most kitchens. Ingredients: 2 cups […]
Read MoreNepali Style Prawn Curry
Prawn curry is a flavourful and comforting dish made with prawns (shrimp), spices, and a rich, aromatic gravy. Popular in many coastal and South Asian cuisines, including Nepali, it combines tender prawns with ingredients like onion, garlic, tomato, and traditional spices such as turmeric and coriander. In Nepali-style prawn curry, the taste is mild yet […]
Read MoreCrispy Homemade Polenta Chips Recipe
Polenta, a hearty dish rooted in Northern Italy, has gained popularity across kitchens worldwide—and for good reason. When transformed into golden, crispy chips, this humble cornmeal turns into an irresistible snack or side. Polenta chips are crunchy on the outside, soft in the centre, and incredibly satisfying. Perfect for dipping, sharing, or serving alongside your […]
Read MoreMixed Spicy Nuts Recipe
If you love snacking, this Nepali-style mixed spicy nuts recipe is going to be your new favourite. It’s crunchy, spicy, and packed with bold flavours. In Nepal, spiced nuts are often served as a snack with tea or as a side dish with drinks. The best part? You can make this in just 10 minutes! […]
Read MoreNepali-Style Chicken Newari Set Recipe
Nepal is a country of diverse cultures, traditions, and, of course, mouthwatering food. One of the most exciting and unique cuisines from Nepal is Newari cuisine. It is famous for its bold flavours, rich spices, and the use of fresh, local ingredients. Among the many delicious dishes in Newari food, the Chicken Newari Set is […]
Read MoreChicken Momo- Nepal’s Flavourful Delight
Crispy on the outside and bursting with flavour on the inside—Chicken Momo is Nepal’s ultimate comfort food. These golden, pan-fried dumplings are packed with tender, juicy chicken and wrapped in a perfectly crafted dough. Whether steamed, fried, or paired with spicy dipping sauce, each bite is a mouthwatering experience you won’t forget. Perfect for any […]
Read MoreKulfi: The Creamy Nepalese Delight
Denser and creamier than ice cream—Kulfi is a traditional frozen treat beloved in Nepalese culture. Its subtle yet exotic flavours make it a standout dessert that’s simple to prepare. Made with khoya (also known as mawa or evaporated milk solids), this dessert has long been a family favourite. Wondering what sets it apart? Keep reading […]
Read MoreNepalese Sausage(Chicken)
Get ready to meet your new favourite indulgence. Nepalese chicken sausage, also called “Sekuwa Sausage,” is a smoky and spicy delicacy that satisfies your taste buds. Infused with bold spices like cumin, coriander, ginger, garlic, and chilli powder, every bite is flavourful. Perfect for any occasion, this sausage is a must-try for all food lovers. […]
Read MoreFried Rice (Veg)
Veg fried rice– a comforting dish featuring fresh vegetables, garlic, and ginger, creating a delightful mix of flavours and textures. Famous in various cuisines worldwide, it can be adapted to suit vegetarian, vegan, or gluten-free diets. Explore the unique variations and local ingredients to create your delicious version in the kitchen! Ingredients: 2 cups cooked […]
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